BARAJA, Hanaa; CHANIAGO, Harmon. Investigation of Business Capital and Product Innovation in Culinary Business Development: Evidence from a Densely Populated City. Futurity Economics&Law, [S. l.], v. 3, n. 3, p. 97–114, 2023. DOI: 10.57125/FEL.2023.09.25.06. Disponível em: https://futurity-econlaw.com/index.php/FEL/article/view/119. Acesso em: 9 jul. 2026.